UNSPSC 50481865: Ruehle avocado purees

The variety of avocados known as ruehle avocados which have been pureed.

UNSPSC 50481865 Ruehle avocado purees, a Commodity code, does not appear in recent state and local contract opportunities. The source includes ten recent solicitations tagged with this code, but none describes avocado puree procurement. Instead, the opportunities reflect institutional food service supply contracts for state-supported living centers, correctional facilities, school nutrition programs, and senior services centers—sourcing shelf-stable proteins, frozen specialty foods, fresh and frozen produce, dairy, condiments, and food service consumables. The mismatch between the code's stated scope and the actual procurement activity across the opportunities suggests either a taxonomy coding error at the time of posting or that avocado puree demand does not presently drive state and local solicitation activity under this particular code.

Issuing bodies in the opportunity set include Texas Health and Human Services Commission (appearing three times for state-supported living center food contracts), state departments of corrections and criminal justice, county boards of commissioners, school districts (Ben Hill County Schools, Burke County Public Schools), and state agencies (State of Georgia, State of Illinois, Oregon Department of Corrections). Geographic activity concentrates in Texas, Georgia, and Oregon, with additional activity in Illinois. Representative recent opportunities include Texas HHS IFB HHS0018082 for consumable foods at Lufkin State Supported Living Center, due October 23, 2026, covering 22 line items of prepared foods and food service supplies; Gwinnett County's IWQ 140229 for approximately 1,062 cases of shelf-stable food products, due October 19, 2026; and the Oregon Department of Corrections' IFB for approximately 7,616 cases of canned tomatoes, due June 19, 2026. If avocado puree enters procurement flow at state and local levels, it would likely appear within broader institutional food service or school nutrition contracts rather than as a standalone commodity line item.