UNSPSC 50481842: Leona avocado purees

The variety of avocados known as leona avocados which have been pureed.

UNSPSC 50481842 Leona avocado purees, a Commodity code, shows no relevant recent activity among state and local governments. The nine most recent opportunities tagged under this code span consumable food procurement for state institutions, school districts, and county social services, but none of the representative solicitations name avocado purees as a line item. The Texas Health and Human Services Commission has solicited supplemental food and consumables for state hospitals and supported living centers, the Texas Department of Criminal Justice has procured cafeteria food products across multiple warehouse locations, and school districts in Georgia have sought comprehensive grocery bids for nutrition programs—yet avocado purees do not appear in the detailed scopes. The opportunities that dominate the code's recent posting history (IFB HHS0017872, IFB 304T26300CF, and IFB #26271) focus on shelf-stable and prepared foods such as canned vegetables, frozen entrees, proteins, dairy, and condiments, with no reference to fresh or puréed avocado products.

The code shows strong activity among Texas state health agencies, Georgia school districts, and the Oregon Department of Corrections as repeat buyers across May through October 2026, with secondary activity from county social services in Georgia. Geographic concentration is heaviest in Texas and Georgia, followed by Oregon. The mismatch between the code's nominal product (Leona avocado purees) and the actual institutional food procurement documented in recent opportunities suggests either a tagging error in the source data or minimal real-world demand for this specific commodity under state and local procurement processes. Prospective vendors should verify whether avocado purees are actually being sourced by target agencies before allocating resources to this code; the institutional food buying captured here appears dominated by commodity-grade shelf-stable products, bulk frozen items, and dried goods rather than specialty fresh or processed fruit purées.