UNSPSC 50481817: Brookslate avocado purees

The variety of avocados known as brookslate avocados which have been pureed.

UNSPSC 50481817 Brookslate avocado purees (Commodity) does not appear in recent state and local procurement activity. The code shows no current solicitations for brookslate avocado purees or avocado purees of any variety among state and local issuing bodies over the past four months. State procurement offices, county governments, school districts, correction departments, and health and human services agencies currently post food supply solicitations for proteins, canned and frozen vegetables, dairy products, grains, condiments, and general consumable supplies—but avocado-specific items are absent from recent opportunities. The recent food supply contracts documented in the source span Texas Health and Human Services Commission facilities, Georgia and Oregon school districts, Gwinnett County in Georgia, Ben Hill County Schools, Burke County Public Schools, Oregon Department of Corrections, and the Texas Department of Criminal Justice, yet none name avocado products or any avocado-based purees in their scope.

The absence of posted demand under this code does not indicate zero purchasing—institutional food service, school nutrition programs, and state-supported facilities may use avocado purees in production or menu planning. However, the commodity shows no measurable recent opportunity activity in the state and local market as of October 2026. Professionals evaluating this code should monitor for future postings or contact purchasing offices directly at food service RFP venues (school district nutrition programs, correctional facility food suppliers, state health and human services commission procurement divisions) to determine whether avocado purees are sourced through broader food product categories or specialty ingredient channels not surfaced in recent IFB or IWQ notices.