UNSPSC 50476908: Canned or jarred organic oregon sugar pod peas

The variety of organic sugar peas known as organic oregon sugar pod peas that have been canned or jarred for preservation.

UNSPSC 50476908, Canned or jarred organic Oregon sugar pod peas, is a Commodity code. State and local governments procuring under this code are buying shelf-stable canned and jarred vegetables—predominantly for institutional food service operations including state-supported living centers, correctional facilities, school nutrition programs, senior services, and state hospitals. The code's nominal focus on organic Oregon sugar pod peas does not align with the actual scope of recent solicitations, which emphasize generic canned vegetables (tomatoes, mixed vegetables) and broader consumable food products as line items within larger food service contracts. Issuing bodies span state health and human services departments, state correctional systems, county social services agencies, school districts, and independent state procurement offices. Texas Health and Human Services Commission and Oregon Department of Corrections appear as repeat buyers posting multiple solicitations for institutional food supplies. The solicitations are issued as IFBs and informal written quotes with response dates typically 7 to 14 days from posting.

Recent activity concentrates in Texas, Oregon, and Georgia. The Oregon Department of Corrections bid for approximately 7,616 cases of canned tomatoes (USDA Grade B or better, sodium not exceeding 240 mg per 100 grams, delivered to Salem) closed June 19, 2026; the prior February 2026 purchase was $13.75 per case from California Healthy Harvest. The Texas Health and Human Services Commission issued IFB HHS0017449 for food and consumable products serving the El Paso State Supported Living Center with a historical value of $1.5 million for the prior period and a due date of July 13, 2026. Ben Hill County Schools in Georgia solicited comprehensive school nutrition food bids (IFB #26271, due June 15, 2026) encompassing canned fruits, vegetables, and related items across multiple categories. The Texas Department of Criminal Justice issued IFB 304T-26-300CF for cafeteria food products including canned vegetables with a response deadline extended to May 4, 2026. Canned vegetables appear as line items within these larger institutional food procurement contracts rather than as sole-source commodity purchases; pricing and award are typically made on a per-case or per-unit basis with delivery required within 7 to 30 days of order and FOB Destination terms standard across jurisdictions.