UNSPSC 50476907: Canned or jarred organic hurst green shaft peas
Commodity
Code facts
- Part of
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50000000
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50470000
- 50476900
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50470000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50476907
Definition
The variety of organic sugar peas known as organic hurst green shaft peas that have been canned or jarred for preservation.
About UNSPSC 50476907
UNSPSC 50476907 Canned or jarred organic hurst green shaft peas is a Commodity code that captures institutional food service procurements for canned vegetables and related shelf-stable food items supplied to state and local facilities. The code sees active use across state agencies, county governments, and school districts sourcing consumable foods for state supported living centers, correctional facilities, senior services, school nutrition programs, and institutional cafeterias. State and local buyers under this code are acquiring bulk canned and processed vegetables, proteins, dairy products, condiments, and food service supplies—often as line items within broader food service RFPs and IFBs rather than as standalone purchases. The solicitations emphasize USDA grade compliance, minimum shelf-life requirements (typically 12 months remaining at delivery), FDA/USDA standards certification, specific nutritional profiles (sodium limits, whole-grain options), and domestic sourcing where applicable (Buy American Act compliance in school nutrition contexts). Delivery is typically F.O.B. Destination with freight prepaid, required within 7 to 30 days of order, and pricing submitted as firm, fixed unit rates. Bidders commonly supply three references for similar contracts, complete compliance certifications (E-Verify, debarment, non-collusion), liability insurance minimums of $500,000 to $1,000,000, and HACCP or food safety documentation.
Recent activity clusters in Texas, Georgia, and Oregon. The Texas Health and Human Services Commission has posted multiple IFBs for state supported living center food and consumables (HHS0018082 due October 23, 2026; HHS0017449 due July 11, 2026; and HHS0016792V2 with maximum potential value of $4.5 million over three years), while the Texas Department of Criminal Justice is soliciting cafeteria food products for warehouse distribution across five geographic regions (IFB 304T-26-300CF, due May 4, 2026). The Oregon Department of Corrections solicited 7,616 cases of canned tomatoes (S2910000017145, due June 19, 2026) with a prior purchase benchmark of $13.75 per case. In Georgia, Gwinnett County is requesting informal written quotes for approximately 1,062 cases of shelf-stable food items for senior services (IWQ 140229, due October 19, 2026), Ben Hill County Schools is seeking food bids with Buy American compliance (due June 15, 2026), and Burke County Public Schools is running a comprehensive school nutrition food procurement spanning nearly 400 line items (due June 5, 2026). Illinois issued a quarterly food order solicitation (FY-27 IVHQ, due June 26, 2026). Repeat buyers include state health and human services commissions, state correctional systems, and school districts operating multi-site nutrition programs with annual contract values ranging from approximately $1.5 million to $4.5 million.
Quick answers
What is UNSPSC 50476907?
UNSPSC 50476907 is Canned or jarred organic hurst green shaft peas, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50476907?
UNSPSC 50476907 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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