UNSPSC 50476868: Canned or jarred organic yuca

The type of organic vegetable known as organic yuca that has been canned or jarred for preservation.

UNSPSC 50476868 Canned or jarred organic yuca, a Commodity code, sees no recent state and local procurement activity. The recent opportunities in the source all involve broader food procurement — canned tomatoes, fresh produce, general grocery items, school nutrition supplies, and institutional food service — but none specifically target canned or jarred organic yuca or any yuca product variant. State and local food procurement is active across school districts, institutional health and corrections facilities, and state agencies, with the sourced opportunities spanning Illinois, Texas, Oregon, Georgia, and Missouri from January through June 2026; however, this specific commodity does not appear in any of those solicitations.

The mix of recent food procurement spans school nutrition programs (Fairfax County Public Schools, Rockwood R-VI School District, Ben Hill County Schools, Burke County Public Schools, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System), state institutional facilities (Illinois Veterans Home, Texas HHSC state hospitals and supported living centers, Oregon Department of Corrections), and state purchasing divisions (State of Georgia, State of Illinois). These buyers typically issue IFBs and RFPs with annual or multi-year terms, firm fixed pricing, strict USDA and FDA compliance, Buy American requirements, and delivery frequency measured in weeks. The absence of organic yuca from every recent solicitation across this diverse set of issuing bodies—including multiple school districts with comprehensive food line-item bidding and state institutional procurement covering hundreds of food items—suggests limited demand for this commodity in state and local procurement at present.