UNSPSC 50476854: Canned or jarred organic spoonwart

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50476854

Definition

The type of organic vegetable known as organic spoonwart that has been canned or jarred for preservation.

About UNSPSC 50476854

UNSPSC 50476854 Canned or jarred organic spoonwart (Commodity) sees minimal recent state and local procurement activity tied directly to the code's nominal scope. The recent opportunities block contains no solicitations explicitly requesting organic spoonwart; instead, activity centers on broad food service procurement by schools, correctional facilities, and health and human services agencies across multiple food categories—canned tomatoes, tomato paste, fresh produce, eggs, proteins, dairy, and prepared foods—with canned vegetables and canned goods mentioned as line items within larger food supply contracts rather than as standalone specialty items. The mismatch between the code name and actual solicitation content suggests the code carries limited relevance to current state and local buying patterns, or procurement offices are tagging general food procurements with this code without specificity to organic spoonwart as a distinct product line.

Issuing bodies soliciting food procurement include school districts (Fairfax County Public Schools, Virginia; Rockwood R-VI School District, Missouri; Ben Hill County Schools, Georgia; Liberty County Board of Education, Georgia; Savannah-Chatham County Public School System, Georgia; Douglas County School System, Georgia; Burke County Public Schools, Georgia), state correctional departments (Oregon Department of Corrections, Texas Department of Criminal Justice), state health and human services agencies (Texas Health and Human Services Commission, Illinois Veterans Home), and regional buying cooperatives (GEC Buying Cooperative serving 30 Georgia districts). Geographic activity concentrates in Texas, Georgia, Oregon, Illinois, Missouri, and Virginia, with school nutrition programs representing the dominant buyer type. Representative recent solicitations include the Texas Health and Human Services Commission IFB HHS0017449 (food and consumable products for state supported living center, response due July 13, 2026) and the Oregon Department of Corrections ITB S2910000016089 (tomato paste, approximately 1,904 cases, closing March 9, 2026). No recent opportunities explicitly solicit canned or jarred organic spoonwart as a line item or contract focus.

Quick answers

What is UNSPSC 50476854?

UNSPSC 50476854 is Canned or jarred organic spoonwart, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50476854?

UNSPSC 50476854 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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