UNSPSC 50476846: Canned or jarred organic moqua

The type of organic vegetable known as organic moqua that has been canned or jarred for preservation.

UNSPSC 50476846 Canned or jarred organic moqua, a Commodity code, does not appear in recent state and local procurement activity. The code's narrow product specification—organic moqua specifically—diverges sharply from the actual buying patterns shown in the recent opportunities dataset, which centers on broad food service procurement for schools, correctional facilities, and health and human services agencies. While the dataset includes numerous canned-goods solicitations (canned tomatoes, tomato paste, and mixed canned products across multiple jurisdictions), none identify moqua as a line item or procurement need.

The recent opportunities span state departments, school districts, and health service agencies across Illinois, Texas, Oregon, Georgia, and Missouri, and they solicit canned and preserved goods primarily as components of larger food-service contracts rather than as standalone specialty items. The mismatch between the code's specificity and the generalist food procurement actually occurring in state and local markets suggests this code either reflects a legacy taxonomy entry with minimal contemporary demand or serves a highly specialized niche outside mainstream public-sector food purchasing. No recent RFP, RFQ, IFB, or ITB references moqua as a bid item or requirement. Business development professionals should treat this code as inactive for current state and local procurement purposes and focus instead on the broader canned-goods and food-service categories driving actual procurement volume.