UNSPSC 50476814: Canned or jarred organic caperberries

The type of organic vegetable known as organic caperberries that have been canned or jarred for preservation.

UNSPSC 50476814 Canned or jarred organic caperberries, a Commodity code, sees minimal recent activity in state and local procurement. State and local governments rarely procure this specific product independently; when canned vegetables appear in solicitations, they are bundled into broad grocery or food service contracts rather than purchased as line items in isolation. The recent opportunities tagged with this code show a fundamental mismatch: the posted solicitations cover general food procurement for schools, correctional facilities, and state health and human services agencies, spanning canned tomatoes, fresh produce, dairy, proteins, and dozens of other staples—not organic caperberries. Issuing bodies include school districts (Fairfax County Public Schools in Virginia; Ben Hill County Schools in Georgia; Burke County Public Schools in Georgia; Rockwood R-VI School District in Missouri; Liberty County Board of Education in Georgia; Muscogee County School District in Georgia; Savannah-Chatham County Public School System in Georgia; Douglas County School System in Georgia), state corrections departments (Oregon Department of Corrections), state health and human services agencies (Texas Health and Human Services Commission; Illinois Veterans Home), and county school nutrition programs across Georgia, Missouri, Oregon, Texas, Illinois, and Virginia.

Geographic activity concentrates in the Southeast (Georgia, particularly multiple school districts) and includes federal-recipient food service contracts in Texas, Oregon, Missouri, Illinois, and Virginia. Recent solicitations include the Texas Health and Human Services Commission Procurement and Contracting Services IFB HHS0017449 for food and consumables at the El Paso State Supported Living Center (due July 13, 2026), Ben Hill County Schools IFB #26271 for food products spanning multiple categories (due June 15, 2026), the Oregon Department of Corrections ITB for canned tomatoes (approximately 7,616 cases, due June 19, 2026), and Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 across 45 schools and seven distribution kitchens (due April 27, 2026). The code shows little genuine demand for organic caperberries specifically and appears to be a cataloging artifact rather than an active procurement category in state and local government.