UNSPSC 50476109: Canned or jarred organic new zealand spinach

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50476109

Definition

The type of organic vegetable known as organic new zealand spinach that has been canned or jarred for preservation.

About UNSPSC 50476109

UNSPSC 50476109, Canned or jarred organic New Zealand spinach, is a Commodity code that appears in state and local procurement activity almost exclusively within large, multi-line institutional food-service solicitations—notably for corrections facilities, state-supported living centers, and school nutrition programs. The code itself names a specific product (organic New Zealand spinach in canned or jarred form), yet the recent opportunities block shows that state and local governments are buying this product as one item within broad food-supply contracts that also include fresh produce, proteins, dairy, frozen specialty items, condiments, food-service supplies, and kitchen equipment. Texas Health and Human Services Commission, the Oregon Department of Corrections, Georgia school districts, and Texas Department of Criminal Justice are the primary recent buyers. The scope of work under this code in practice is the supply of shelf-stable canned or jarred vegetables to institutional food-service operations, with delivery on FOB Destination terms and compliance with USDA grade, sodium-content, shelf-life, and labeling standards.

Geographic activity centers on Texas and Georgia, with secondary presence in Oregon. Recent representative solicitations include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products to supply the El Paso State Supported Living Center (due July 13, 2026), which covered a prior-period spend of $1.5 million across 210 line items; the Oregon Department of Corrections IFB S2910000017145 for 7,616 cases of canned tomatoes (due June 19, 2026), with Oregon-fabricated and resident-bidder preferences of 5 percent and prior pricing at $13.75 per case; and Ben Hill County Schools School Nutrition Program IFB #26271 for a comprehensive food bid across four schools (due June 15, 2026), requiring Buy American Act compliance with over 51 percent domestically grown agricultural components and monthly pricing for certain items. Delivery windows are typically 7 to 30 days from order receipt, with firm pricing required for initial contract periods and price adjustments permitted thereafter only via verified third-party market indices or, in some cases, USDA Agricultural Marketing Service data.

Quick answers

What is UNSPSC 50476109?

UNSPSC 50476109 is Canned or jarred organic new zealand spinach, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50476109?

UNSPSC 50476109 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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