UNSPSC 50474814: Canned or jarred organic porcieni mushrooms

The variety of organic mushrooms known as organic porcieni mushrooms that have been canned or jarred for preservation.

UNSPSC 50474814 Canned or jarred organic porcini mushrooms, a Commodity code, sees minimal recent state and local procurement activity. The recent opportunities block names no solicitations specifically for canned or jarred organic porcini mushrooms; instead, the code appears to be a nominal tag applied to general food-service procurement that encompasses shelf-stable canned goods, fresh produce, proteins, and consumable supplies across multiple product categories. State and local buying under this code in practice extends well beyond mushrooms to broad institutional food service—school nutrition programs, correctional facilities, state supported living centers, county senior services, and state hospitals all solicit canned and packaged foods as line items within larger food-service contracts. Issuing bodies include Texas Health and Human Services Commission (multiple state supported living centers), Gwinnett County Board of Commissioners (Georgia), Oregon Department of Corrections, the State of Georgia, Ben Hill County Schools and Burke County Public Schools (Georgia), Texas Department of Criminal Justice (via the Comptroller of Public Accounts), the State of Illinois, and independent school districts across the Southeast and Texas. The solicitations emphasize USDA grade compliance, FDA labeling standards, minimum shelf-life guarantees (typically 12 months), and F.O.B. Destination delivery with freight prepaid or included in quoted price.

Activity concentrates in Texas and Georgia, with secondary presence in Oregon and Illinois. Recent representative opportunities include Texas Health and Human Services Commission IFB HHS0018082 for consumable foods at Lufkin State Supported Living Center (response due October 23, 2026), encompassing 22 line items of prepared foods and food service supplies with annual quantities of 1 to 24 cases per item; Gwinnett County Board of Commissioners IWQ 140229 for approximately 1,062 cases of shelf-stable food products including canned vegetables and proteins (response due October 19, 2026); Oregon Department of Corrections S2910000017145 for 7,616 cases of canned tomatoes meeting USDA Grade B or better, with Oregon-fabricated and resident-bidder preferences (response due June 19, 2026); and Ben Hill County Schools IFB #26271 for comprehensive school nutrition procurement across four schools (response due June 15, 2026). Texas HHSC HHS0016792V2 for supplemental food and consumables to serve state hospitals and state supported living centers statewide encompassed 210 line items with a maximum potential value of $4.5 million over three years. Canned mushrooms appear as isolated line items within these broader procurements rather than as standalone buys.