UNSPSC 50466908: Canned or jarred oregon sugar pod peas
Commodity
Code facts
- Part of
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50000000
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50460000
- 50466900
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50460000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50466908
Definition
The variety of sugar peas known as oregon sugar pod peas that have been canned or jarred for preservation.
About UNSPSC 50466908
UNSPSC 50466908 Canned or jarred Oregon sugar pod peas is a Commodity code that covers shelf-stable canned vegetable products procured by state and local governments for institutional food service operations, particularly state-supported living centers, correctional facilities, school districts, and county social services programs. Recent solicitations under this code show state and local buyers purchasing canned vegetables—peas, tomatoes, corn, and mixed vegetables—as components of larger food service supply contracts that also include proteins, dairy, grains, and disposable food service supplies. The issuing bodies are primarily state health and human services agencies, state departments of corrections, county boards of commissioners, school districts, and state facilities management operations. Texas Health and Human Services Commission, Oregon Department of Corrections, Gwinnett County Board of Commissioners, and Georgia school districts represent the most visible recent buyers, though the code appears in solicitations across multiple states and jurisdiction types.
Activity is concentrated in Texas, Oregon, and Georgia based on recent postings. Texas HHS has issued multiple IFBs for food and consumables to supply state-supported living centers and state hospitals, most recently HHS0018082 (Texas HHS, IFB, due October 23, 2026) and HHS0017449 (Texas HHS, IFB, due July 13, 2026) for food service supplies to HHSC facilities, with the latter citing a prior-period value of $1.5 million. Oregon Department of Corrections solicited approximately 7,616 cases of canned tomatoes (S2910000017145, IFB, due June 19, 2026) with a prior-purchase reference price of $13.75 per case and Oregon-bidder and Oregon-fabricated goods preferences. Gwinnett County Board of Commissioners issued IWQ 140229 (due October 19, 2026) for approximately 1,062 cases of shelf-stable food products including canned vegetables. School districts in Georgia (Ben Hill County Schools, Burke County Public Schools) have also posted food service bids encompassing canned vegetables as line items within broader institutional nutrition programs. The code shows steady activity supporting recurring institutional meal service needs with annual or multi-year contract cycles, though specific canned-peas line items are not individually named in available summaries.
Quick answers
What is UNSPSC 50466908?
UNSPSC 50466908 is Canned or jarred oregon sugar pod peas, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50466908?
UNSPSC 50466908 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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