UNSPSC 50466829: Canned or jarred galanga

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50466829

Definition

The type of vegetable known as galanga that has been canned or jarred for preservation.

About UNSPSC 50466829

UNSPSC 50466829 Canned or jarred galanga (Commodity) shows minimal direct activity in state and local procurement—none of the recent opportunities explicitly solicit galanga as a line item. The code nominally covers specialty preserved spices and aromatics used in institutional food service, but the opportunities tagged under this code actually reflect broad-scope food and consumables procurement across school nutrition programs, correctional facilities, and state health service agencies. State and local governments buying under this tier are primarily school districts (Ben Hill County Schools in Georgia, Rockwood R-VI in Missouri, Fairfax County in Virginia, Liberty County and Douglas County in Georgia, Savannah-Chatham County in Georgia, Burke County in Georgia, and Muscogee County in Georgia), state correctional and health departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Veterans Home), and county school systems, with repeat activity concentrated in Georgia school nutrition procurement and ongoing Texas HHSC food service solicitations.

The scope of work actually being solicited encompasses hundreds of line items spanning fresh and frozen produce, proteins, dairy, grains, condiments, prepared foods, and supplies—categories far broader than a single specialty ingredient. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026, with prior historical value of $1.5 million), the Oregon Department of Corrections' ITB S2910000017145 for approximately 7,616 cases of canned tomatoes (due June 19, 2026, with prior price of $13.75 per case), and the Douglas County School System's RFP SN 26-004 for fresh produce and eggs serving 30 school districts across Georgia (due March 4, 2026, with estimated annual spending of $4.4 million for Area One). Geographic concentration is heaviest in Georgia (school districts and state procurement), Texas (HHSC and TDCJ), Oregon (Department of Corrections), and Illinois (Veterans Home). Vendors bidding on canned specialty items within these broader procurements typically face firm fixed-price requirements, strict USDA grade compliance, inclusive delivery pricing, and multi-month shelf-life minimums; however, galanga as an isolated ingredient does not surface as a standalone requirement in any recent posting, suggesting this code may be misapplied or represents a minor component within larger multi-category food service buys rather than a primary procurement driver.

Quick answers

What is UNSPSC 50466829?

UNSPSC 50466829 is Canned or jarred galanga, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50466829?

UNSPSC 50466829 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

On GovTribe

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