UNSPSC 50466004: Canned or jarred wood sorrel

The variety of sorrel known as wood sorrel that has been canned or jarred for preservation.

UNSPSC 50466004 Canned or jarred wood sorrel is a Commodity code that sees virtually no recent procurement activity from state and local government buyers. The single recent opportunity tagged with this code—a June 2026 Illinois Veterans Home weekly food order—does not actually solicit wood sorrel; instead it covers a broad range of proteins, dairy, prepared foods, and produce items with no mention of this specialty vegetable. The code's narrow product scope and absence of substantive solicitations suggest minimal demand across the state and local marketplace.

State and local food procurement activity documented in the recent record overwhelmingly concentrates on broad-based food supply contracts for school districts, corrections facilities, and health and human services institutions. Buyers issue solicitations for dozens or hundreds of line items spanning proteins, produce, dairy, grains, condiments, and supplies—not specialty items like canned wood sorrel. School nutrition programs in Georgia (Ben Hill County Schools, Burke County Public Schools, Muscogee County, Liberty County, Savannah-Chatham), Missouri (Rockwood R-VI), and Virginia (Fairfax County) issued IFBs and RFPs in the spring and early summer of 2026. Texas Department of Criminal Justice and Texas Health and Human Services Commission issued large multi-category food solicitations. Oregon Department of Corrections solicited canned tomatoes and tomato paste by the truckload. None of these procurements identified wood sorrel or other specialty canned vegetables as line items. Geographic activity spans Georgia, Texas, Oregon, Missouri, Virginia, and Illinois, with school districts and state correctional and health agencies driving the volume. Given the code's mismatch with actual state and local buying patterns, pursuit of opportunities under this code is not warranted unless vendor inventory or supplier relationships support a broader food-service strategy.