UNSPSC 50466003: Canned or jarred sheep sorrel

The variety of sorrel known as sheep sorrel that has been canned or jarred for preservation.

UNSPSC 50466003 Canned or jarred sheep sorrel, a Commodity code, sees minimal relevant recent activity in state and local procurement. The code's nominal scope—specialty preserved vegetables—diverges sharply from actual solicitations tagged under it. Recent opportunities across the sample span general food service procurement: school nutrition programs, correctional facilities, state health and human services centers, and veterans' homes all sourcing canned tomatoes, fresh produce, eggs, dairy, proteins, and prepared entrees through IFB, RFP, and RFQ notices. The issuing bodies are predominantly school districts (Fairfax County Public Schools, Virginia; Ben Hill County Schools, Georgia; Rockwood R-VI School District, Missouri; Burke County Public Schools, Georgia; Liberty County Board of Education, Georgia; Savannah-Chatham County Public School System, Georgia; Douglas County School System, Georgia), state agencies (Texas Health and Human Services Commission; Oregon Department of Corrections; Illinois Veterans Home; State of Georgia), and regional purchasing cooperatives serving multiple districts. No opportunities in the sample explicitly solicit canned or jarred sheep sorrel or any comparable specialty preserved vegetable product.

The geographic spread spans Texas, Oregon, Georgia, Virginia, Missouri, and Illinois, with school nutrition procurement concentrated in Georgia and Missouri. Representative recent opportunities include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (response due July 13, 2026); the Oregon Department of Corrections ITB S2910000017145 for approximately 7,616 cases of canned tomatoes, with delivery to Salem, Oregon (responses due June 19, 2026); Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 service to 45 elementary, middle, and high schools plus distribution kitchens (bids due April 27, 2026); and the Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative for fresh produce and eggs across 30 school districts in Georgia (proposals due March 4, 2026, with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two). The code shows no actionable signal for vendors supplying canned or jarred sheep sorrel to state and local buyers.