UNSPSC 50464120: Canned or jarred rosemary

The variety of herbs known as rosemary that has been canned or jarred for preservation.

UNSPSC 50464120 Canned or jarred rosemary, a Commodity code, does not appear in the recent state and local procurement activity documented here. The source records ten recent opportunities spanning Illinois, Texas, Georgia, Missouri, and Virginia across food and consumable procurement — none of which reference rosemary or any herb product. The opportunities solicited include fresh produce, eggs, frozen proteins, dairy, grains, beverages, condiments, canned vegetables, and miscellaneous staple items for school districts, state health and human services facilities, and correctional systems, but rosemary as a distinct line item or specified product does not appear in any scope.

The code shows no relevant recent activity. The procurement bodies issuing under related food categories — including the Texas Health and Human Services Commission, Fairfax County Public Schools, Rockwood R-VI School District, Douglas County School System, and the Texas Department of Criminal Justice — are purchasing groceries and food supplies at scale for institutional food service operations, but those solicitations encompass broad commodity categories and do not isolate specialty herbs or canned/jarred seasonings as individual procurement line items. If rosemary is part of the supply chain under these codes, it is bundled into larger produce or condiment purchases rather than sourced as a standalone commodity.