UNSPSC 50464107: Canned or jarred cipolinos

The variety of herbs known as cipolinos that have been canned or jarred for preservation.

UNSPSC 50464107 Canned or jarred cipolinos (Commodity) shows minimal recent activity directly aligned with the code's narrow product scope, though state and local governments are actively procuring shelf-stable canned and jarred vegetables as part of broader food service and institutional dining programs. Recent opportunities frame this work as component sourcing within large multi-item food service RFQs and IFBs serving state correctional facilities, state-supported living centers, senior services departments, and institutional kitchens where cipolinos and similar pickled vegetable products appear as line items within comprehensive grocery specifications rather than as standalone purchases. The issuing bodies span state departments, county governments, and specialized state facilities procurement divisions — Texas Health and Human Services Commission, Texas Department of Criminal Justice (via the Comptroller's Statewide Procurement Division), Gwinnett County Board of Commissioners, Illinois state procurement, and Georgia state procurement — with no single repeat buyer dominating the category.

Recent solicitation activity clusters in Texas, Georgia, and Illinois. The Texas Health and Human Services Commission has issued multiple IFBs for food service groceries supplying state-supported living centers (Mexia and El Paso facilities) and statewide supplemental food and consumables (HHS0016792v2, issued May 2026, with a maximum potential value of $4.5 million over three years and a response deadline of March 19, 2026); the Texas Department of Criminal Justice issued IFB 304T-26-300CF for cafeteria food products across five geographic warehouse areas (response deadline May 4, 2026, extended via addendum). Gwinnett County Board of Commissioners solicited informal written quotes for approximately 1,062 cases of mixed shelf-stable food items including canned vegetables under IWQ 140229 (Solicitation PE77023NONST2027000000782, due October 19, 2026). Georgia and Illinois each posted state-level food procurement RFQs in May and June 2026. These opportunities consistently require firm fixed unit pricing, strict specification compliance, FOB Destination delivery with defined time windows, and evaluation on best value rather than lowest price alone; no set-asides specific to this commodity code are evident from the recent solicitations.