UNSPSC 50453417: Frozen organic midget cucumbers

The variety of organic cucumbers known as organic midget cucumbers that have been frozen for preservation.

UNSPSC 50453417 Frozen organic midget cucumbers (Commodity) represents a narrow product line within food service procurement, but recent state and local solicitations show that buying agencies are acquiring a far broader range of shelf-stable and refrigerated food items — canned proteins, dairy, produce, grains, and condiments — under codes in this family. The actual work involves filling food-service supply contracts for government agencies, schools, and senior services, where vendors respond to line-item or product-category bids with pricing by unit of measure (per ounce, case, or equivalent) and agree to deliver within tight timeframes and temperature controls. Issuing bodies include county purchasing offices, state food-service departments, and school districts; Gwinnett County Board of Commissioners and the Early County Board of Education both posted food-service RFQs and line-item IFBs in recent months, and the State of Georgia solicited food and kitchen products at the state level in May 2026.

Recent activity concentrates in Georgia. Gwinnett County issued an RFQ (PE77023NONST2027000000782) on October 13, 2026, for approximately 1,062 cases of shelf-stable food items — peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, and canned vegetables — for the Department of Community Services, with quotes due October 19, 2026; delivery to the Gwinnett Senior Services Center in Lawrenceville was required within 72 hours of order receipt and by December 7, 2026 overall, with award to the lowest responsive bidder on a per-unit basis. Early County Board of Education posted a line-item food and non-food bid (PE55045NONST2027000000006) on May 11, 2026, covering 300+ food items across meats, poultry, dairy, produce, and grains plus 60 non-food and paper products for the National School Lunch Program and School Breakfast Program, with bids due June 8, 2026 and a contract period of July 1, 2026 through June 30, 2027; the district emphasized domestic sourcing, whole-grain options, low-sodium formulations, and products without added sugars. The State of Georgia issued a broader food, supplies, and kitchen products solicitation (PE55645NONST2026000000009) with bids due June 22, 2026.