UNSPSC 50453202: Frozen organic alpine corn

The variety of organic corn known as organic alpine corn that has been frozen for preservation.

UNSPSC 50453202 Frozen organic alpine corn (Commodity) does not appear in recent state and local procurement activity. The code's nominal scope — specialty organic frozen produce — does not align with the food-service solicitations in the source record, which focus on broad-based school nutrition procurement (fresh produce, dairy, meats, grains, condiments, and other staple categories for child nutrition programs) and regional food-service distribution contracts. School districts and state purchasing offices in the sample are buying commodity-scale frozen vegetables, fruits, and proteins as part of National School Lunch Program and School Breakfast Program fulfillment, not premium alpine corn products.

Recent food-service opportunities posted by Georgia school systems (Early County Board of Education, City Schools of Decatur, Savannah-Chatham County Public School System, Douglas County School System), Missouri's Rockwood R-VI School District, and Texas's Dallas Independent School District solicited main-line food distributors and commodity produce vendors through RFPs and IFBs with response dates spanning February through June 2026 — contracts typically covering hundreds of line items, annual volumes in the thousands of cases, and pricing pegged to USDA market reports or cost-plus fixed-fee structures. The Douglas County System's fresh-produce RFP, posted February 4, 2026 with a due date of March 4, 2026, estimated spending of $4.4 million to $1.1 million across 30 cooperating districts and projected annual quantities for apples, bananas, berries, root vegetables, leafy greens, and eggs — representative of the scale and product mix driving current demand. No vendor soliciting frozen specialty organic alpine corn products appears in the recent opportunity set; the code shows no active state or local market presence.