UNSPSC 50436112: Dried organic sigmaleaf spinach

The variety of organic spinach known as organic sigmaleaf spinach that has been dried for preservation.

UNSPSC 50436112 Dried organic sigmaleaf spinach is a Commodity code that sees minimal recent state and local procurement activity directly aligned with its scope. The single recent opportunity explicitly referencing dried spinach or close leafy-green products does not appear in the source records provided. Instead, the code's recent opportunities show school districts, state correctional agencies, and municipal food-service programs soliciting broad dried goods including pinto and red beans, but not spinach specifically. State and local buyers under this code tier typically procure shelf-stable dried vegetables for institutional meal programs serving students, incarcerated populations, or participants in child and adult care food programs, with products meeting USDA grade standards, FDA compliance certifications, and extended shelf-life requirements (commonly one year or longer from delivery). Issuing bodies include state departments of corrections, state education agencies, county and municipal school districts, and municipal child nutrition services, with no single dominant repeat buyer evident in recent posting activity.

Recent opportunities cluster in Texas, Georgia, and Oregon, with secondary activity in Missouri and Virginia. The Texas Department of Criminal Justice (via the Comptroller of Public Accounts Statewide Procurement Division) issued IFB 304T-26-300CF on May 4, 2026, soliciting approximately 382 line items of cafeteria food products spanning proteins, grains, dairy, canned and fresh vegetables, and miscellaneous staples for delivery to six TDCJ warehouse locations, with responses due May 4, 2026, and a contract term through August 31, 2027, plus two optional renewal years. The Oregon Department of Corrections issued ITB S-29100-00016233 on March 6, 2026, for 127,500 pounds of dried pinto beans (meeting U.S. No. 2 or better grade) with bids due March 20, 2026, and a subsequent ITB soliciting 42,500 pounds of dried pinto and red beans with a June 19, 2026, response deadline. School nutrition programs across Georgia, Virginia, and Missouri have posted RFPs and ITBs for fresh produce, eggs, and general grocery items serving thousands of students, but no recent solicitations in the source explicitly name dried spinach as a line item, signaling that this specific commodity sees limited tracked state and local procurement volume at present.