UNSPSC 50435513: Dried organic anaheim peppers

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50435513

Definition

The variety of organic peppers known as organic anaheim peppers that have been dried for preservation.

About UNSPSC 50435513

UNSPSC 50435513 Dried organic anaheim peppers is a Commodity code. State and local governments buy this item as part of broader food procurement for institutional nutrition programs, institutional foodservice, and correctional facilities. Recent opportunities tagged with this code show minimal direct activity for the specific product — most solicitations in the recent record name dried anaheim peppers only as one line item or ingredient within much larger, multi-category food supply contracts. The Oregon Department of Corrections (ODOC) and Texas Department of Criminal Justice (TDCJ) both procure dried goods including beans and staple proteins in volume, and school districts across Texas, Georgia, Missouri, and Virginia solicit grocery and produce items regularly. Issuing bodies span state corrections departments, state purchasing offices acting on behalf of state agencies, school districts (including Fairfax County Public Schools, Rockwood R-VI School District, Muscogee County School District, Savannah-Chatham County Public School System, and Douglas County School System), and municipal food service programs (the City of Edinburg, Texas, Child and Adult Care Food Program). School districts are the most frequent and consistent buyers in the recent opportunities block, followed by state correctional and institutional foodservice operations.

Geographic concentration appears strongest in Texas, Georgia, and the Southeast, with recent activity from Fairfax County (Virginia), Missouri, Oregon, and Illinois. The Oregon Department of Corrections issued two separate ITBs for dried pinto and red beans in June 2026 (S2910000017140, due June 19, 2026) and earlier in March 2026 (S2910000016233, due March 20, 2026), indicating repeat procurement cycles for dried staple goods. The Texas Comptroller of Public Accounts, on behalf of TDCJ, solicited cafeteria food products under IFB 304T-26-300CF (extended to May 4, 2026) spanning 382 line items across multiple food categories delivered to six distribution points across Texas. Rockwood R-VI School District in Missouri solicited over 900 grocery line items for July 2026 through June 2027 (due April 29, 2026), and Fairfax County Public Schools solicited a Master Grocery K-12 contract covering 45 schools plus seven distribution kitchens (IFB 2000004323, due April 27, 2026). The City of Edinburg, Texas, issued an RFP for a Child and Adult Care Food Program meal service (RFP2026017, due August 4, 2026) with local-vendor preference under Texas Local Government Code Section 271.9051. No recent solicitation lists dried organic anaheim peppers as a standalone item or primary focus; the code's activity merges into larger institutional grocery and food service procurement streams.

Quick answers

What is UNSPSC 50435513?

UNSPSC 50435513 is Dried organic anaheim peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50435513?

UNSPSC 50435513 maps to 1 NIGP code, 39387 Vegetables, Dried, Beans, Peas, etc.

On GovTribe

See everything under UNSPSC 50435513

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