UNSPSC 50433510: Dried organic japanese eggplants

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50433510

Definition

The variety of organic eggplants known as organic japanese eggplants that have been dried for preservation.

About UNSPSC 50433510

UNSPSC 50433510 Dried organic Japanese eggplants is a Commodity code that shows minimal relevant recent state and local procurement activity. The code's nominal scope—dried specialty produce items—does not align with the recent opportunities posted under this classification. The available solicitations span school nutrition programs, corrections departments, and child care food services procuring dried beans, fresh produce, grocery staples, and cafeteria food products, but none explicitly names dried Japanese eggplants or comparable dried specialty vegetables as line items or scopes of work. The issuing bodies across the records include state agencies (Oregon Department of Corrections, Texas Department of Criminal Justice via the Texas Comptroller, State of Georgia, State of Illinois), school districts (Fairfax County Public Schools Virginia, Rockwood R-VI Missouri, Muscogee County Georgia, Savannah-Chatham County Georgia, Douglas County Georgia), a municipal food program (City of Edinburg Texas), and cooperative buying groups (GEC Buying Cooperative multi-district Georgia procurement); however, none of these buyers references dried Japanese eggplants specifically in their posted requirements.

Geographic activity centers on Texas, Georgia, Oregon, Virginia, Missouri, and Illinois based on the recent opportunities, but the mismatch between the code's nominal commodity and the work actually being solicited suggests this code may be misapplied to these records or sees limited targeted use for the specific product named. Recent representative solicitations include the City of Edinburg's CACFP Meal Program RFP (due August 4, 2026) requesting broad food categories for 400 children daily; the Oregon Department of Corrections ITB for dried pinto beans (127,500 pounds, due March 20, 2026); Fairfax County Public Schools IFB for Master Grocery K-12 (due April 27, 2026) encompassing 76+ grocery line items; and the Rockwood R-VI School District's Child Nutrition Services grocery procurement covering over 900 line items (due April 29, 2026). None of these opportunities explicitly solicits dried Japanese eggplants. Business development professionals should verify whether this code is appropriate for their product offering or whether alternative UNSPSC classifications better reflect dried specialty produce categories actually used in state and local procurement.

Quick answers

What is UNSPSC 50433510?

UNSPSC 50433510 is Dried organic japanese eggplants, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50433510?

UNSPSC 50433510 maps to 1 NIGP code, 39387 Vegetables, Dried, Beans, Peas, etc.

On GovTribe

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