UNSPSC 50433007: Dried organic jade pagoda bok choy

The variety of organic chinese cabbage known as organic jade pagoda that has been dried for preservation.

UNSPSC 50433007 Dried organic jade pagoda bok choy, a Commodity code, shows no recent activity aligned with its stated scope across state and local procurement. The recent-opportunities block contains thirteen solicitations spanning food procurement for schools, correctional facilities, and child nutrition programs—all naming proteins, fresh produce, dried beans, groceries, and cafeteria staples as their core purchases. None of these opportunities reference dried organic jade pagoda bok choy or any specialty Asian vegetable product. The solicitations instead describe mainstream commodity food procurement: ground beef, chicken portions, canned and frozen vegetables, dairy, grains, and fresh-market produce purchased on USDA market indices or standard commercial pricing.

The issuing bodies across the block are state corrections departments (Oregon, Texas, Illinois), school districts (Fairfax County, Muscogee County, Savannah-Chatham County, Rockwood R-VI, Douglas County), and child nutrition programs (City of Edinburg, Boys & Girls Club, Georgia Department of Education). Geographic activity clusters in Texas, Georgia, Missouri, Virginia, and Oregon, with responses due between March and August 2026. This code appears misapplied to state and local food procurement or does not represent an active line item in institutional food supply chains at the state and local level.