UNSPSC 50432107: Dried organic widgeon brussel sprouts

The variety of organic brussel sprouts known as organic widgeon brussel sprouts that have been dried for preservation.

UNSPSC 50432107 Dried organic widgeon brussel sprouts is a Commodity code that in practice sees minimal state and local procurement activity aligned with its nominal scope. The recent opportunities posted under this code center instead on dried beans of various types—kidney beans, pinto and red beans, and black beans—procured for institutional food service at correctional facilities, state agencies, and child and adult care programs. The mismatch between the code's stated commodity (dried organic widgeon brussel sprouts) and the actual solicitations (dried common beans) reflects a classification drift in the underlying state and local procurement registry; the code does not capture meaningful activity in its intended product line.

State correctional departments and state purchasing offices issuing on behalf of institutional food programs are the primary buyers under the tagged code. Georgia Correctional Industries, the Oregon Department of Corrections, the Texas Department of Criminal Justice (via the Texas Comptroller of Public Accounts), the State of Illinois, and the City of Edinburg, Texas, have posted recent solicitations. Geographically, activity clusters in the South (Georgia, Texas) and Pacific Northwest (Oregon), with representation from Illinois and Texas. Representative recent opportunities include Georgia Correctional Industries' RFQ for kidney beans due October 9, 2026 (solicitation 92100ERFQ0020612027), the State of Oregon's IFB for approximately 42,500 pounds of dried pinto and red beans due June 19, 2026 (solicitation S2910000017140) at a historical price of $0.493 per pound, and the Texas Department of Criminal Justice's IFB for cafeteria food products spanning 382 line items across protein, grain, dairy, and produce categories due May 4, 2026 (solicitation 304T26300CF, extended via Addendum No. 2). The City of Edinburg RFP for Child and Adult Care Food Program meal supplies (RFP 2026-017) applies a local-vendor preference under Texas Local Government Code Section 271.9051 and requires compliance with Texas Department of Agriculture standards and CACFP regulations. Procurement patterns emphasize bulk institutional sourcing, triple-cleaned or grade-certified beans, palletized FOB delivery, and all-inclusive pricing with no separate freight reimbursement.