UNSPSC 50432103: Dried organic oliver brussel sprouts

The variety of organic brussel sprouts known as organic oliver brussel sprouts that have been dried for preservation.

UNSPSC 50432103 Dried organic oliver brussel sprouts, a Commodity code, shows minimal alignment between the code's nominal scope and actual state and local procurement activity. The recent opportunities record captures school nutrition contracts, institutional food service procurements, and dried-bean purchases from correctional facilities and state agencies, none of which directly solicits dried organic brussels sprouts or comparable specialty produce items. The code does not appear in active state and local competition right now.

A single relevant solicitation tangentially touches the code's domain: the Oregon Department of Corrections (ODOC) Purchasing/Contracts Division issued ITB S-29100-00016233 on March 6, 2026, for approximately 127,500 pounds of dried pinto beans (a dried vegetable product structurally similar to the code's commodity), with bids due March 20, 2026, applying Oregon fabrication and resident-bidder preferences totaling up to 10 percent on evaluation pricing. The remaining opportunities—including CACFP child nutrition programs in Texas, school district fresh-produce and grocery contracts in Georgia, Missouri, Virginia, and Florida, and TDCJ cafeteria food procurement in Texas—solicit fresh produce, staple groceries, and prepared entrees rather than dried specialty vegetables. State agencies including the Illinois Department of Human Services and Georgia procurement divisions that post general food-supply solicitations with incomplete scope descriptions may embed dried produce line items within broader grocery bids, but the available records do not confirm active pursuit of dried organic brussels sprouts at the commodity level. The code sees no identifiable current demand signal in recent state and local notices.