UNSPSC 50431768: Dried organic semil 43 avocados

The variety of organic avocados known as organic semil 43 avocados that have been dried for preservation.

UNSPSC 50431768 Dried organic semil 43 avocados is a Commodity code that sees no relevant recent state and local procurement activity. The code nominal scope — dried avocados with a specific semil-43 grade designation — does not match the recent opportunities posted under this code number. The most recent opportunities tagged to 50431768 span child nutrition programs, cafeteria food products, dried beans, fresh produce, and grocery supply contracts for school districts, correctional facilities, and county education systems across Texas, Illinois, Oregon, and Georgia. None of these solicitations mention avocados, dried or otherwise, and most request broad food categories (proteins, grains, dairy, fresh produce, beverages, condiments, and miscellaneous staples) or single dried-legume items (pinto or red beans). The code assignment appears to be a taxonomy data-quality issue rather than a genuine procurement signal for dried avocados at the state and local level.

Procuring entities using this code designation include the City of Edinburg, Texas; the State of Illinois; the Oregon Department of Corrections; the State of Georgia; the Texas Department of Criminal Justice via the Comptroller of Public Accounts; Fairfax County Public Schools in Virginia; Rockwood R-VI School District in Missouri; Muscogee County School System in Georgia; Savannah-Chatham County Public School System in Georgia; and the Douglas County School System in Georgia. Recent opportunities are concentrated in the Southeast (Georgia, Florida) and Southwest (Texas) with activity in the Midwest (Missouri, Illinois) and Pacific Northwest (Oregon). Representative recent solicitations include the City of Edinburg's CACFP Meal Program RFP (due August 4, 2026) for beverages, paper goods, food products, janitorial supplies, and nonfood items serving 400 children; the Oregon Department of Corrections ITB for approximately 42,500 pounds of dried pinto and red beans (due June 19, 2026); Fairfax County Public Schools' Master Grocery K-12 IFB (due April 27, 2026) for 76-item grocery supply to 45 schools; and the Douglas County School System RFP for fresh produce and eggs across 30 school districts in Georgia (due March 4, 2026, with estimated spending of $4.4 million for Area One and $1.1 million for Area Two).