UNSPSC 50431758: Dried organic peterson avocados

The variety of organic avocados known as organic peterson avocados that have been dried for preservation.

UNSPSC 50431758 Dried organic peterson avocados is a Commodity code, but the recent state and local procurement activity under this code shows minimal relevance to the code's nominal scope. The thirteen most recent opportunities tagged to this code include school district meal programs (fresh produce, grocery items, cafeteria food products), a correctional facility dried-bean procurement, a child care food program, and a state food supply solicitation — none of which specifically reference dried organic peterson avocados or dried avocado products. The sourced records instead document fresh produce (apples, bananas, vegetables, eggs), dried pinto and red beans, and broad-based grocery and food supply contracts for institutional meal service.

State and local jurisdictions soliciting under this code consist primarily of school districts (Fairfax County Public Schools, Virginia; Rockwood R-VI School District, Missouri; Muscogee County School District, Georgia; Savannah-Chatham County Public School System, Georgia; Douglas County School System, Georgia), state departments (Oregon Department of Corrections, Texas Comptroller / Texas Department of Criminal Justice, State of Illinois, State of Georgia), the City of Edinburg, Texas, and a regional cooperative (GEC Buying Cooperative serving thirty Georgia school districts). The geographic activity concentrates in Texas, Georgia, Virginia, and Oregon, with secondary activity in Missouri and Illinois. Representative recent opportunities include the Oregon Department of Corrections soliciting approximately 42,500 pounds of dried pinto and red beans (ITB S2910000016233, due June 19, 2026) and the Fairfax County Public Schools seeking master grocery K-12 supply for forty-five schools and distribution centers (IFB 2000004323, due April 27, 2026). This code does not appear to reflect active procurement of dried organic peterson avocados in the state and local market during the evaluation period.