UNSPSC 50431739: Dried organic k-5 avocados

The variety of organic avocados known as organic k-5 avocados that have been dried for preservation.

UNSPSC 50431739 Dried organic k-5 avocados is a Commodity code with minimal recent state and local procurement activity directly aligned to its narrow scope. The code targets dried, organic avocados in a specific size range (k-5), a specialty product category that state and local agencies purchase infrequently and typically only as part of broader food procurement vehicles rather than as standalone line items. Recent opportunities posted under this code show no dedicated solicitations for dried avocados alone; instead, the code appears to be tagged on general grocery and food supply RFPs, RFQs, and ITBs where avocado products may be among hundreds of commodity line items but are not the focus of procurement activity.

The issuing bodies active in state and local food procurement over the past four months span school districts (Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, Douglas County School System in Georgia, Muscogee County School District in Georgia, and Savannah-Chatham County Public School System in Georgia), state agencies (Oregon Department of Corrections, Texas Department of Criminal Justice via the Texas Comptroller of Public Accounts, State of Illinois, and State of Georgia), city governments (City of Edinburg, Texas), and cooperative purchasing consortia (GEC Buying Cooperative). Geographic activity concentrates in Texas, Georgia, Missouri, Oregon, Virginia, and Illinois. Representative opportunities include the City of Edinburg's RFP for Child and Adult Care Food Program meal supplies (due August 4, 2026), the Oregon Department of Corrections' ITBs for dried pinto and red beans (due June 19, 2026), Fairfax County Public Schools' IFB for Master Grocery K-12 (due April 27, 2026), and the Douglas County School System's RFP for fresh produce and eggs via the GEC Buying Cooperative (due March 4, 2026). No recent opportunity specifically solicits dried organic k-5 avocados as a standalone product or primary line item, indicating this code segment has negligible procurement volume or relevance to current state and local food service contracting activity.