UNSPSC 50426200: Dried summer squashes and summer pumpkins

Class

Code facts

Part of
Codes under it
29
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

Codes under 50426200

Show all 29

NIGP codes for 50426200

Definition

The type of vegetable known as summer squashes and summer pumpkins that has been dried for preservation.

About UNSPSC 50426200

UNSPSC 50426200 Dried summer squashes and summer pumpkins is a Class code that encompasses dried legumes and preserved vegetable products purchased by state corrections departments, school districts, and municipal food service operations to support institutional meal programs. Recent state and local solicitations show that this code captures dried beans, pinto beans, and similar shelf-stable protein staples procured in bulk quantities—typically 42,500 to 127,500 pounds per contract—for correctional facilities and school nutrition services rather than fresh or processed summer squashes as the code name might suggest. The primary issuing bodies are state departments of corrections, school districts (including county and regional systems serving 5,000 to 25,500 students), and municipal child care programs. State corrections agencies and school nutrition departments use this code most frequently, with repeat procurement activity at the Oregon Department of Corrections and across Georgia school districts.

Recent activity concentrates in the Pacific Northwest, Texas, and Georgia. The Oregon Department of Corrections issued two ITBs for dried pinto and red beans in March and June 2026 (solicitation S2910000016233 due March 20, 2026, and S2910000017140 due June 19, 2026), each seeking approximately 42,500 to 127,500 pounds with Oregon processing and resident-bidder preferences applied. The Texas Department of Criminal Justice (through the Comptroller's Statewide Procurement Division) issued IFB 304T-26-300CF for cafeteria food products including dried beans and legumes across five warehouse locations, with the response deadline extended to May 4, 2026. School districts in Missouri (Rockwood R-VI) and Georgia (Douglas County, Muscogee County, Savannah-Chatham County) have solicited grocery items and fresh produce contracts that include dried goods, with Rockwood's ITB for Child Nutrition Services Grocery Items 2026-2027 due April 29, 2026, encompassing over 900 line items. The Illinois Department of Human Services issued a quarterly food order solicitation (27497DVAQUINCB52821) due June 26, 2026. The City of Edinburg, Texas, sought food supplies for its Child and Adult Care Food Program (RFP 2026-017) due August 4, 2026, with a local-vendor preference under Texas Local Government Code Section 271.9051. Pricing in recent awards ranges from $0.43 to $0.493 per pound for dried pinto beans, with multi-year contract terms (typically one to three years with renewal options) and firm fixed pricing required for the full performance period.

Quick answers

What is UNSPSC 50426200?

UNSPSC 50426200 is Dried summer squashes and summer pumpkins, a class in UNSPSC 50000000, Food and Beverage Products.

What codes are under UNSPSC 50426200?

UNSPSC 50426200 has 29 codes under it with their own GovTribe pages, including 50426201 Dried boston marrow squash, 50426202 Dried butternut squash and 50426203 Dried costata romanesca squash.

Which NIGP codes match UNSPSC 50426200?

UNSPSC 50426200 maps to 1 NIGP code, 39387 Vegetables, Dried, Beans, Peas, etc.

On GovTribe

See everything under UNSPSC 50426200

  • State & local contract opportunities, awards and contract vehicles under this code
  • Contacts who buy under this code
  • Ask GovTribe AI about this code