UNSPSC 50423414: Dried korila cucumbers

The variety of cucumbers known as korila cucumbers that have been dried for preservation.

UNSPSC 50423414 Dried korila cucumbers, a Commodity code, does not reflect the state and local procurement activity actually being conducted under this classification. Recent state and local opportunities posted under this code span broad food service supply and distribution for schools, correctional facilities, and child nutrition programs—fresh produce, dried beans, cafeteria staples, and general grocery items—rather than the specialized dried korila cucumber product the code nominates. The mismatch between code scope and actual buying patterns suggests either systematic miscoding in state procurement systems or that the code serves as a catch-all for food-service input items more granular than the code definition allows.

State and local issuing bodies soliciting under this code include school districts (Fairfax County Public Schools, Virginia; Rockwood R-VI School District, Missouri; Muscogee County School District and Savannah-Chatham County Public School System, Georgia), the Oregon Department of Corrections, the Texas Department of Criminal Justice (via the Texas Comptroller of Public Accounts Statewide Procurement Division), the City of Edinburg, Texas, the State of Illinois, and the State of Georgia. School nutrition programs dominate the activity, with dried goods (pinto and red beans) procured by ODOC in March 2026 (127,500 pounds at approximately $0.43 per pound historical baseline, ITB S-29100-00016233, due March 20, 2026) and again in June 2026 (42,500 pounds, ITB S2910000017140, due June 19, 2026). The City of Edinburg solicited CACFP meal program supplies including beverages, paper goods, food products, janitorial supplies, and nonfood items (RFP 2026-017, due August 4, 2026). School districts across Georgia and Texas issued RFPs and IFBs for fresh produce, cafeteria food products, and master grocery contracts spanning hundreds of line items and annual expenditures ranging from approximately $1.1 million to $9 million per district. Fairfax County Public Schools issued IFB 2000004323 for Master Grocery K-12 (due April 27, 2026), requiring minimum three years of business and food delivery experience and firm pricing for 365 days from award. Geographic activity concentrates in Texas, Georgia, Oregon, Virginia, and Missouri, with secondary representation from Illinois. The code shows no material recent activity aligned with dried korila cucumbers specifically; vendors pursuing opportunities under this code should treat it as a miscoded aggregation of institutional food service procurement rather than a reliable signal of narrow dried-vegetable demand.