UNSPSC 50422600: Dried cauliflowers

The type of vegetable known as cauliflowers that has been dried for preservation.

UNSPSC 50422600 Dried cauliflowers (Class) does not align with the recent state and local procurement activity tagged under this code. The most recent opportunities posted under 50422600 solicit dried beans—kidney beans, black beans, pinto and red beans—along with broader food-service supplies and cafeteria products for institutional meal programs, correctional facilities, and child-care food programs. The code's nominal scope names a single produce item, but state and local buyers are using this classification to procure institutional-scale dried legumes, food staples, and kitchen supplies for correctional industries, state educational institutions, and municipal food-service operations.

Georgia Correctional Industries, the Oregon Department of Corrections, the State of Georgia, and the Texas Department of Criminal Justice are the primary issuing bodies in the recent record, with activity spanning Georgia, Oregon, Texas, and Illinois. Representative recent opportunities include Georgia Correctional Industries' RFQ 92100ERFQ0020612027 (kidney beans, 880-bag increments, due October 9, 2026), the Oregon Department of Corrections' bid S2910000017140 (42,500 pounds of dried pinto and red beans, triple-cleaned, due June 19, 2026 with a historical price of $0.493 per pound), the Texas Department of Criminal Justice's IFB 304T-26-300CF (cafeteria food products across 382 line items including proteins, dairy, grains, and condiments for multiple warehouse locations, extended response deadline of May 4, 2026), and the City of Edinburg, Texas RFP 2026-017 (Child and Adult Care Food Program supplies—beverages, paper goods, food products, and janitorial items serving 400 children daily, due August 4, 2026 with local-vendor preference within 5% of lowest bid). The mismatch between the code's stated commodity and actual procurement signals either misclassification within the posting system or a broader institutional-food-supply classification that diverges from produce-specific taxonomy.