UNSPSC 50417062: Organic tree onion

The type of organic vegetable known as organic tree onion

UNSPSC 50417062 Organic tree onion, a Commodity code, represents a narrow food ingredient category that state and local governments procure primarily through broader food-service and produce-supply contracts rather than as standalone line items. The recent solicitations show that organic tree onions (scallions, spring onions) are typically absorbed within larger fresh-produce buys by school districts, county parks operations, and healthcare facilities. The issuing bodies across recent opportunities include county governments (Collier County Board of County Commissioners), independent school districts (Early County Board of Education), state education or food-service departments (State of Georgia), and healthcare-related procurement coalitions (Marion Health Care Coalition). Work solicited under this code centers on food-service vendor selection and produce delivery to support meal programs, concession operations, and institutional food service, with contracts emphasizing USDA compliance, food safety certification, and competitive pricing tied to wholesale agricultural markets.

Recent activity spans Florida, Georgia, and at least one multi-state healthcare network. Collier County Board of County Commissioners issued an Invitation to Negotiate (ITN) for food services at North Collier Regional Park due March 6, 2025, requiring vendors to provide diverse concession menus across multiple facilities with local-vendor preference incentives. Early County Board of Education posted a line-by-line food bid due June 8, 2026 covering approximately 300 food items (including vegetables and fresh produce) for the National School Lunch Program and School Breakfast Program across three schools, emphasizing domestic sourcing and whole-grain compliance. Marion Health Care Coalition solicited produce proposals with a due date of August 21, 2026 for the 2026-2027 contract period, specifying fresh fruits and vegetables with food-safety and freshness guarantees. The State of Georgia requested bids on food, supplies, and other kitchen products due June 22, 2026. Organic tree onions appear in these opportunities as one commodity within larger produce or food-service scopes rather than as sole-source or standalone procurement vehicles.