UNSPSC 50417043: Organic mamey sapote

The type of organic vegetable known as organic mamey sapote

UNSPSC 50417043 Organic mamey sapote, a Commodity code, does not align with the recent state and local procurement activity posted under this code. The opportunities indexed to this UNSPSC number document fresh produce solicitations from school districts and state agencies—apples, bananas, broccoli, carrots, citrus, eggs, lettuce, peppers, potatoes, tomatoes, and other commodity-list staples—but contain no references to mamey sapote, an organic or otherwise specialty tropical fruit. School nutrition programs across Georgia, Texas, Missouri, and Florida are actively procuring general fresh produce for child nutrition, farm-to-school initiatives, and federally funded breakfast and lunch programs, yet mamey sapote does not appear in any of the scope statements, specification sheets, or line-item lists in the available solicitations.

State and local jurisdictions pursuing this code are primarily school districts (including Northside Independent School District in Texas, Bulloch County Schools in Georgia, Hillsborough County Schools in Florida, and Rockwood R-VI Schools in Missouri) alongside state departments in Georgia and county boards of education across the Southeast. The most recent opportunities are RFP 2026-048 from Northside ISD (San Antonio, Texas), due May 7, 2026, for fresh produce supporting child nutrition; Bulloch County Schools' IFP for locally grown produce within 200 miles of Statesboro, Georgia, due May 4, 2026; and the Douglas County School System's cooperative purchasing RFP through GEC Buying Cooperative, due March 4, 2026, for fresh produce and eggs spanning 30 districts across two Georgia regions with estimated annual spend of $4.4 million for Area One and $1.1 million for Area Two. The code shows no credible recent activity in organic mamey sapote procurement and warrants skipping unless you have proprietary intelligence of upcoming demand.