UNSPSC 50417012: Organic beet tops

The type of organic vegetable known as organic beet tops

UNSPSC 50417012 Organic beet tops is a Commodity code that sees minimal relevant recent activity in state and local procurement. The code's abstract name does not align with the scope of work appearing in the recent opportunities sourced under it. The posted solicitations span food service procurement broadly — including fresh produce, eggs, beverages, and general grocery items for school nutrition programs, state operations, and child nutrition services — but do not distinguish organic beet tops or organic produce specifically as a line item or procurement focus. State and local food service buyers are acquiring fresh produce through school districts, state procurement offices, and consolidated purchasing vehicles, but the opportunities do not signal demand targeted at organic beet tops as a standalone commodity.

The recent opportunities show sustained activity among Georgia and Texas school districts, with procurement concentrated in rural and mid-size districts (Early County Schools, Liberty County, Glynn County, Muscogee County, Bulloch County) and larger urban systems (Northside ISD San Antonio, Austin ISD, McAllen ISD, Savannah-Chatham County). Solicitations use RFP, RFQ, and IFB notice types with response dates clustered between late March and late May 2026, reflecting annual school-year contract cycles. The State of Georgia has posted two separate fresh-produce IFBs. Terms emphasize Buy American compliance, HACCP certification, domestic sourcing preference, and multi-year renewal options with pricing adjustments tied to USDA market reports. No solicitation names organic beet tops or specifies organic sourcing as a requirement or preference. The code appears to be tagged to general produce procurement without narrowing to this specific commodity, indicating limited current pursuit opportunity under this code.