UNSPSC 50416866: Organic telstar corn

The variety of organic corn known as organic telstar corn

UNSPSC 50416866 Organic telstar corn is a Commodity code covering specialized agricultural products for institutional food service. State and local governments procure under this code primarily through school districts, county parks and recreation departments, and healthcare facility coalitions that source produce and food items for cafeteria, concession, and meal-service operations. The work ranges from fresh produce procurement with quality and delivery standards to full food-service supply management encompassing fruits, vegetables, and related items for USDA-compliant meal programs and public facility operations.

Recent activity shows school districts as the primary issuing bodies, with the Early County Board of Education in Georgia posting a line-by-line food bid in May 2026 covering approximately 300+ food items including vegetables and fruits, with a contract period of July 1, 2026 through June 30, 2027 and delivery requirements of Monday through Friday to three designated schools. Marion Health Care Coalition in Florida sought produce vendor proposals due August 21, 2026 for the 2026-2027 contract period with emphasis on quality standards and delivery timelines. Collier County Board of County Commissioners in Florida issued an Invitation to Negotiate in October 2026 for food services at North Collier Regional Park with a March 6, 2025 response date, requiring food and beverage vendors to serve concession facilities across multiple venues. The State of Georgia posted a general food, supplies, and kitchen products bid in May 2026 due June 22, 2026. Geographic activity concentrates in the Southeast, particularly Georgia and Florida, with school districts and county-level public-service entities driving procurement volume.