UNSPSC 50416813: Organic champ corn

The variety of organic corn known as organic champ corn

UNSPSC 50416813 Organic champ corn, a Commodity code, shows minimal recent state and local procurement activity directly aligned with this specific product line. The recent opportunities block contains no solicitations explicitly requesting organic champ corn; instead, the tagged opportunities span broad fresh produce and food service procurement across school districts, state agencies, and county governments that source produce through blanket or annual contracts covering dozens of line items. The code appears to sit within a broader fresh-produce family that state and local buyers activate through institutional food-service RFPs, RFQs, and IFBs, but organic champ corn does not emerge as a standalone or frequently called-out commodity in recent solicitation activity.

The issuing bodies driving recent produce procurement are overwhelmingly school districts and county school systems, supplemented by state departments and transit or special-purpose food-service entities. Repeat buyers include the Georgia counties (Douglas, Glynn, Liberty, Muscogee, Bulloch, Early, and Savannah-Chatham County School Systems), Northside Independent School District and Austin Independent School District in Texas, Hillsborough County Public Schools in Florida, Rockwood R-VI School District in Missouri, and McAllen Independent School District in Texas. Geographic concentration favors Georgia and Texas, with notable recent activity also in Missouri and Florida. Representative recent opportunities include the Douglas County School System RFP (SN 26-004, due March 4, 2026) for fresh produce and eggs through the GEC Buying Cooperative serving 30 districts across two Georgia areas with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two; the Austin Independent School District RFP 26RFP034 (due March 11, 2026) for fresh produce and beverages across multiple locations; and the Glynn County Board of Education IFB 27-02 (due April 14, 2026) for fresh produce to supply 16 school locations. None of these solicitations isolate organic champ corn as a line item or priority; vendors are typically expected to source produce from broad commodity lists where pricing, quality, delivery, and compliance with Buy American and HACCP standards drive award decisions rather than a single crop variety.