UNSPSC 50416710: Organic yellow guinea yams

The variety of organic yams known as organic yellow guinea yams

UNSPSC 50416710 Organic yellow guinea yams is a Commodity code that sits at the most granular tier of the taxonomy, yet state and local procurement activity under this code shows no recent solicitations requesting organic yellow guinea yams specifically. The recent opportunities posted under this UNSPSC number concern broad fresh produce and food service procurement for school nutrition programs across multiple states, but none identify organic yellow guinea yams as a line item or commodity being purchased.

School districts and county boards of education are the primary issuing bodies soliciting produce under codes in this family, with recent activity concentrated in Georgia, Texas, Missouri, and Florida. Representatives include the Early County Board of Education (line-by-line food bids for National School Lunch Program), Northside Independent School District in San Antonio (fresh produce for child nutrition through RFP 2026-048, response due May 7, 2026), Hillsborough County Public Schools in Tampa (fresh fruit and vegetable program for elementary schools, response due March 11, 2026), and Bulloch County School District (farm-to-school local produce procurement, response due May 4, 2026). These districts are sourcing staple produce items—apples, bananas, carrots, broccoli, lettuce, tomatoes, berries, and citrus—in bulk quantities to support child nutrition and federal feeding programs. The solicitations uniformly emphasize USDA compliance, HACCP certification, Buy American provisions, and domestic sourcing preferences. No recent opportunity names organic yellow guinea yams as a procurement requirement, indicating either minimal demand for this specific commodity under state and local food service contracts or a tagging error in the source data that placed these broad produce solicitations under a narrowly defined commodity code.