UNSPSC 50416507: Organic tokyo turnip
Commodity
Code facts
- Part of
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50000000
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50410000
- 50416500
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50410000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50416507
Definition
The variety of organic turnips known as organic tokyo turnip
About UNSPSC 50416507
UNSPSC 50416507 Organic tokyo turnip is a Commodity code that, despite its nominal scope, does not reflect the actual work being solicited under it in recent state and local procurement activity. The recent opportunities posted under this code involve food-service contracting and produce procurement at the operations level — concession management at county parks, institutional produce supply for healthcare facilities, and bulk food and supply purchasing for school nutrition programs — rather than procurement of organic tokyo turnips as a discrete produce item. State and local governments are using this code to solicit broad food and beverage services, fresh produce supply agreements, and cafeteria-style food and supply provisioning where tokyo turnips may or may not appear as a line item among hundreds of others. The issuing bodies span county government (Collier County Board of County Commissioners), healthcare coalitions (Marion Health Care Coalition), state agencies (State of Georgia), and school districts (Early County Board of Education), indicating the code is being applied to institutional food procurement across multiple governance tiers rather than specialty agricultural contracting.
Recent activity shows geographic spread across the Southeast and multistate procurement. Collier County, Florida issued an Invitation to Negotiate in October 2026 for food services at North Collier Regional Park, with a response deadline of March 6, 2025 (note: this date appears to precede the posting date, suggesting a data anomaly in the source); Marion Health Care Coalition, located in Marion County (state unspecified in the source), posted a produce proposal request in August 2026 due August 21, 2026; the State of Georgia solicited food, supplies, and other kitchen products with a June 22, 2026 response date; and Early County Board of Education in Georgia issued a line-by-line food bid for National School Lunch Program and School Breakfast Program support with a June 8, 2026 deadline. The code shows limited meaningful recent activity aligned with organic tokyo turnip procurement specifically, and the recent opportunities suggest a significant mismatch between the code's nominal commodity name and the institutional food-service and supply aggregation work actually being tagged and solicited under it.
Quick answers
What is UNSPSC 50416507?
UNSPSC 50416507 is Organic tokyo turnip, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50416507?
UNSPSC 50416507 maps to 1 NIGP code, 39085 Vegetables, Fresh, Organic and Non GMO (Genetically Modified Organism).
On GovTribe
See everything under UNSPSC 50416507
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