UNSPSC 50416408: Organic dombito tomatoes

The variety of organic tomates known as organic dombito tomatoes

UNSPSC 50416408 Organic dombito tomatoes is a Commodity code with minimal recent state and local procurement activity. The code describes a single, narrowly defined fresh produce item — organic dombito tomatoes — yet the recent opportunities block contains no solicitations requesting dombito tomatoes specifically. Instead, state and local food service operations are buying fresh produce through broad, multi-item family and commodity procurements that bundle tomatoes (in various varieties and preparation forms) with dozens of other fruits, vegetables, eggs, and prepared items under higher-tier UNSPSC codes. The mismatch between the narrow commodity code and the actual buying practice in K-12 school nutrition, state food service, and institutional child nutrition programs suggests this Commodity code does not align with how state and local procurement offices structure or solicit fresh produce contracts in practice.

School districts, county boards of education, and state food service operations across Georgia, Texas, Missouri, and Florida are issuing RFPs, IFBs, and ITBs for fresh produce under broader classifications that do not isolate dombito tomatoes as a line item or distinguish them from commodity tomatoes. Representative recent procurements include Early County Board of Education's FY27 Food Bid (due June 8, 2026) covering 300+ food items including tomatoes as one component; Northside Independent School District's RFP 2026-048 for fresh produce delivery across 127 campuses (due May 7, 2026); Bulloch County School District's IFP for locally-grown produce including tomatoes within 200 miles (due May 4, 2026); and Douglas County School System's cooperative RFP covering 72 produce line items for 30 districts with estimated spending of $5.5 million (due March 4, 2026). Across these opportunities, tomatoes appear as standard line items in mixed-vegetable commodity bundles rather than as organic specialty variants. No solicitation flags organic dombito tomatoes as a distinct requirement or procurement focus. This code sees no identifiable recent activity at the state and local level worth pursuing in isolation; vendors should monitor broader fresh produce and institutional food service codes where school nutrition contracting actually occurs.