UNSPSC 50414709: Organic lobster mushrooms

The variety of organic mushrooms known as organic lobster mushrooms

UNSPSC 50414709 Organic lobster mushrooms is a Commodity code that covers fresh specialty produce items purchased for food service operations at state and local institutions. The recent opportunities tagged under this code reveal that state and local procurement activity centers on fresh produce and food service contracting at parks, schools, healthcare facilities, and state agencies. The actual solicitations span general fresh-produce procurement (fruits, vegetables, specialty items) rather than organic lobster mushrooms specifically, indicating that the code functions as a broader produce-family category within institutional food-service ecosystems. Issuing bodies include county parks and recreation departments, school districts, healthcare coalitions, and state purchasing offices. Early County Board of Education and Collier County Board of County Commissioners appear as active buyers, with solicitations covering the full range of institutional food service — meal components for school lunch and breakfast programs, park concession operations, and healthcare facility food service.

Recent activity spans Georgia, Florida, and at least one healthcare coalition across multiple states. Representative opportunities include Collier County's Invitation to Negotiate for food services at North Collier Regional Park (due March 6, 2025), which sought concession vendors to supply diverse food and beverage options across multiple park venues with a 10-point local-vendor preference; Marion Health Care Coalition's produce RFP for the 2026-2027 contract period (due August 21, 2026); Early County Board of Education's line-by-line food bid for 300+ items supporting the National School Lunch Program and School Breakfast Program (due June 8, 2026), emphasizing domestic sourcing, whole-grain options, and low-sodium formulations; and the State of Georgia's general food, supplies, and other kitchen products bid (due June 22, 2026). The code shows consistent procurement activity but appears to function as a catch-all for fresh produce rather than specifically for organic lobster mushrooms, which does not feature prominently in the named opportunities.