UNSPSC 50412910: Organic tres fine maraichere chicory

The variety of organic chicory known as organic tres fine maraichere chicory

UNSPSC 50412910 Organic tres fine maraichere chicory (Commodity) does not appear in recent state and local procurement activity; the source contains no opportunities soliciting this specific product.

The recent opportunities in the dataset are overwhelmingly dominated by school district child nutrition programs and state education agencies procuring broad fresh produce and grocery staples — apples, bananas, carrots, lettuce, berries, eggs, bread, and dairy — to support National School Lunch Programs, School Breakfast Programs, and Fresh Fruit and Vegetable Programs. Representative solicitations include the Early County Board of Education's line-by-line food bid (due June 8, 2026, covering 300+ food items including vegetables, fruits, dairy, and condiments), Northside Independent School District in San Antonio requesting fresh produce for child nutrition via RFP 2026-048 (due May 7, 2026, with evaluation heavily weighted to price at 35 percent), Hillsborough County Public Schools seeking fresh specialty fruits and vegetables for the USDA Fresh Fruit and Vegetable Program serving elementary schools (RFP due March 11, 2026, with estimated annual budget of $600,000), and the Savannah-Chatham County Public School System procuring 72 fresh produce items across 60 school sites (IFB due April 23, 2026). The issuing bodies are predominantly school districts across Georgia, Texas, Florida, and Missouri, with several regional cooperative purchasing arrangements such as the GEC Buying Cooperative aggregating demand across multiple districts. Geographic activity clusters in Georgia (Bulloch County, Liberty County, Glynn County, Douglas County, Savannah-Chatham), Texas (Northside ISD in San Antonio, McAllen ISD, Austin ISD), Florida (Hillsborough County), and Missouri (Rockwood R-VI). Produce contracts consistently emphasize USDA Buy American compliance, HACCP certification, domestic sourcing preferences, delivery within narrowly defined windows (typically 6:00 a.m. to 2:00 p.m., Monday through Friday), and firm fixed pricing with price redetermination tied to USDA Agricultural Marketing Service or Consumer Price Index indices. No solicitations reference organic products, specialty greens, or French chicory varieties; the commodity code does not align with current procurement demand signals in the state and local education sector.