UNSPSC 50412804: Organic rhubarb chard

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50412804

Definition

The variety of organic chard known as organic rhubarb chard

About UNSPSC 50412804

UNSPSC 50412804 Organic rhubarb chard (Commodity) covers fresh produce procurement by state and local governments, though the recent solicitations tagged under this code reveal divergent buying patterns — from full-service food concessions at regional parks to school district nutrition programs and healthcare facility produce supply. State and local governments buy produce through two main pathways: direct commodity purchasing from wholesale produce vendors for operational food service, and as part of broader food-service contracts managed by catering or concession operators. Issuing bodies span county parks and recreation departments, school districts supporting National School Lunch and Breakfast programs, state procurement offices acquiring supplies for institutional food service, and healthcare coalitions. The Collier County Board of County Commissioners Procurement Services Division, Early County Board of Education, State of Georgia, and Marion Health Care Coalition have all posted opportunities in this space within the past four months, indicating steady activity across municipal recreation, public education, state institutional food service, and healthcare.

Recent opportunities confirm the code captures produce sourcing across geographies. Early County Board of Education (Georgia) issued an IFB for 300-plus food items including fresh vegetables and fruits for school meals, due June 8, 2026, with contract performance running July 1, 2026 through June 30, 2027 and domestic sourcing preferences. The State of Georgia posted a general food, supplies, and kitchen-products bid due June 22, 2026. Marion Health Care Coalition solicited produce proposals due August 21, 2026 for the 2026-2027 fiscal period. Collier County's North Collier Regional Park Food Services ITN (due March 6, 2025, posted October 8, 2026) emphasizes menu variety and operational planning; it carries a 10-point local-vendor preference for businesses meeting Collier or Lee County residency thresholds. School districts and county parks departments driving much of the visible activity suggest concentration in institutional food service and recreation, with performance typically at schools, parks, healthcare facilities, and public venues. Georgia shows the most identifiable recent posting volume.

Quick answers

What is UNSPSC 50412804?

UNSPSC 50412804 is Organic rhubarb chard, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50412804?

UNSPSC 50412804 maps to 1 NIGP code, 39085 Vegetables, Fresh, Organic and Non GMO (Genetically Modified Organism).

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