UNSPSC 50411721: Organic choquette avocados

The variety of organic avocados known as organic choquette avocados

UNSPSC 50411721 Organic choquette avocados is a Commodity code that shows minimal recent state and local procurement activity aligned with its nominal scope. The recent opportunities dataset includes no solicitations specifically for avocados, organic or otherwise. The available records span food service procurement by school districts, county systems, and state agencies—contexts where generic fresh produce categories (apples, bananas, peppers, tomatoes, leafy greens, citrus, berries, melons, root vegetables) and egg procurement dominate. The scope of work under this code, when evidenced by actual solicitations, encompasses institutional food service supply chains where school nutrition programs, cafeterias, and state food operations drive demand for commodity produce items purchased by the case or unit for distribution across multiple school sites or state facilities. Issuing bodies are predominantly school districts of varying sizes (from Rockwood R-VI serving 19,000 students to McAllen ISD serving 20,000 across 31 campuses), county school boards (Douglas County, Liberty County, Glynn County, Bulloch County, Muscogee County in Georgia; Hillsborough County in Florida), and state purchasing offices (Georgia Department of Education). State agencies and larger districts frequently use cooperative purchasing vehicles such as the GEC Buying Cooperative to aggregate demand across multiple districts. The code as tagged shows no alignment with the actual commodity being procured—avocados, let alone organic choquette varieties, do not appear in any recent solicitation summary, specification list, or bid document line item across the dataset.

Geographic activity is concentrated in Georgia (Douglas County, Glynn County, Bulloch County, Muscogee County, Liberty County, Savannah-Chatham County, Early County systems) and Texas (Austin ISD, Northside ISD San Antonio, McAllen ISD), with secondary activity in Missouri (Rockwood R-VI), Florida (Hillsborough County), and statewide Georgia procurement. Representative recent opportunities include the Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative for fresh produce and eggs across 30 districts in two geographic areas (RFP issued February 4, 2026, due March 4, 2026, with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two); the Glynn County Board of Education IFB 27-02 for fresh produce to 16 school locations (IFB issued March 16, 2026, due April 14, 2026); and the Austin Independent School District RFP 26RFP034 for fresh produce and a la carte beverages (RFP issued February 14, 2026, due March 11, 2026). None of these solicitations reference avocados or choquette varieties. The code tagging appears to reflect a classification error; pursuers should verify whether organic choquette avocados generate demand in the institutional food service procurement channels where this commodity code would realistically be used.