UNSPSC 50411704: Organic benik avocados

The variety of organic avocados known as organic benik avocados

UNSPSC 50411704 Organic benik avocados is a Commodity code. State and local governments procure fresh produce for child nutrition and school food service programs under this code, though the recent solicitations show no specific demand for organic avocados. Instead, the recent opportunities reflect broad fresh-produce procurement for school districts, focusing on apples, bananas, berries, carrots, broccoli, peppers, tomatoes, leafy greens, citrus, potatoes, strawberries, cucumbers, squash, and other commodity fruits and vegetables. School districts dominate the issuing-body mix, ranging from large urban systems serving tens of thousands of students to smaller rural districts, with procurement also occurring through county boards of education and school nutrition cooperative purchasing vehicles. Early County Board of Education, Northside Independent School District (San Antonio), Hillsborough County Public Schools (Tampa), Bulloch County School District (Georgia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Muscogee County School District, Savannah-Chatham County Public School System, Glynn County Board of Education, McAllen Independent School District (Texas), Austin Independent School District, and Douglas County School System (through GEC Buying Cooperative) have all posted solicitations in the past four months. Evaluation criteria consistently emphasize lowest responsive pricing, product quality, compliance with Buy American provisions, HACCP certification, insurance requirements, and on-time delivery.

Recent activity concentrates in Georgia and Texas, with secondary activity in Florida, Missouri, and across the broader South. Representative solicitations include Early County Board of Education's RFQ for food products with a June 8, 2026 response date spanning approximately 300+ food items including fresh produce for child nutrition programs; Northside Independent School District's RFP 2026-048 for fresh produce with a May 7, 2026 deadline, requiring USDA Child Nutrition Reimbursable-compliant items delivered five days weekly to all campuses; Hillsborough County Public Schools' RFP 26039RFPDST for specialty fruits and vegetables supporting the USDA Fresh Fruit and Vegetable Program (with a March 11, 2026 response date and estimated annual budget of $600,000); and Douglas County School System's RFP SN 26-004 through the GEC Buying Cooperative for 72 produce line items and eggs serving 30 school districts across two Georgia areas with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two. Contracts typically run July 1 through June 30 with firm pricing for the initial year, USDA price-index-based redetermination provisions, and renewal options for additional one-year terms. The code shows no recent solicitations specifically for organic avocados, suggesting minimal current state and local demand for this commodity relative to bulk fresh-produce procurement under broader produce contracts.