UNSPSC 50397117: Organic jambola purees

The variety of organic fruit known as organic jambolan which have been pureed.

UNSPSC 50397117 Organic jambola purees is a Commodity code that encompasses canned and processed fruit products for institutional food service, though state and local purchasing activity under this specific code designation is sparse and misaligned with actual procurement scope. Recent solicitations tagged to this code reflect broader fruit and produce procurement for school districts, state agencies, and correctional facilities, not specialized jambola puree products. The Oregon Department of Corrections, for example, issued ITB S-29100-00017453 in July 2026 for canned fruit applesauce (not jambola), requesting 4,760 cases of USDA-compliant canned fruit with smooth or chunky varieties, firm-fixed pricing on an FOB destination basis, and delivery in five truckloads to Salem. State and local purchasing under this code spans school districts (Austin ISD, Dallas ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County, Savannah-Chatham County, Douglas County, Hancock County), state correctional and health agencies (Oregon DOC, Texas HHSC, Georgia Department of Education), and special purpose nutrition programs serving state supported living centers and institutional populations. The issuing-body mix is predominantly school nutrition programs and state agency food service operations rather than consumer retail or specialty food sectors.

Geographic activity concentrates in Texas (HHSC statewide, Dallas ISD, Texas TDCJ), Georgia (school districts including Savannah-Chatham, Muscogee, Liberty, Douglas, Hancock), Oregon (Department of Corrections), and scattered activity in Connecticut, Missouri, and Virginia. Representative recent opportunities include the Texas Health and Human Services Commission IFB HHS0017449 (June 2026, due July 2026) for food and consumable products supporting the El Paso State Supported Living Center with an estimated historical value of $1.5 million annually; Fairfax County Public Schools IFB 2000004323 (April 2026) for Master Grocery K-12 serving 45 schools across two delivery models; and the Douglas County School System RFP SN 26-003 (January 2026, due February 2026) for food supply and distribution supporting approximately 32,000 meals daily across 32 schools with an estimated annual expenditure of approximately $9,000,000. The code shows little relevant recent activity for the product nominally described (organic jambola purees); opportunities tagged to it involve standard canned fruit, fresh produce, and institutional food service contracts with firm-fixed pricing, FOB destination terms, and multi-vendor evaluation on price and compliance.