UNSPSC 50397105: Organic bitter orange purees

The variety of organic fruit known as organic bitter oranges which have been pureed.

UNSPSC 50397105 Organic bitter orange purees (Commodity) does not align with recent state and local procurement activity tagged under this code. The most recent opportunities show no sourcing for organic bitter orange purees; instead, the opportunities document broad food and consumable procurement from school districts, state corrections departments, state health and human services agencies, and other public institutions. The code shows little relevant recent activity for its nominal product category.

State and local food service procurement under these broader commodity codes emphasizes fresh produce (apples, berries, citrus, leafy greens, peppers, tomatoes), canned and frozen fruits and vegetables, proteins (beef, chicken, turkey, fish), dairy products, grains, and prepared entrees for K–12 school nutrition programs, state correctional facilities, state hospitals, and state supported living centers. Recent opportunities span school districts in Texas (Dallas ISD, Austin ISD), Georgia (Hancock County, Liberty County, Muscogee County, Savannah-Chatham, Douglas County), Missouri (Rockwood R-VI), Virginia (Fairfax County), Connecticut (Bridgeport), and Oregon (Department of Corrections); state health agencies in Texas (HHSC), Illinois (Chief Procurement Office), and Georgia; and county boards of education across multiple states. Issuing bodies typically require firm fixed pricing, FOB destination delivery with freight prepaid, compliance with USDA commodity specifications and Buy American provisions, general liability insurance ($1 million minimum), and adherence to federal nutrition standards. Representative recent solicitations include the Oregon Department of Corrections' ITB S-29100-00017453 (canned applesauce, 4,760 cases, due July 31, 2026), Austin Independent School District's RFP 27RFP004 (dried fruit bars and apple crisps, due July 16, 2026), the Texas Health and Human Services Commission's IFB HHS0017449 (food and consumables for state supported living centers, due July 13, 2026 with estimated historical value of $1.5 million annually), and Douglas County School System's RFP SN 26-004 (fresh produce and eggs, approximately $5.5 million annually for two geographic areas, due March 4, 2026).