UNSPSC 50396901: Organic kampong mauve sugar apple purees

The variety of organic sugar apples known as organic kampoung mauve sugar apples which have been pureed.

UNSPSC 50396901 Organic kampong mauve sugar apple purees (Commodity) does not appear in recent state and local procurement activity. The single source record under this code, Gwinnett County Board of Commissioners IWQ 140229, is for a broad food-purchase solicitation that names shelf-stable items including peanut butter, jelly, canned proteins, rice, pasta, and canned vegetables — none matching the specialized category of organic kampong mauve sugar apple purees. The Oregon Department of Corrections, State of Illinois Chief Procurement Office, Texas Health and Human Services Commission, Austin Independent School District, Hancock County Board of Education, City of Bridgeport Connecticut, and Texas Department of Criminal Justice have all posted food-procurement opportunities during the past four months, but their scopes run to fresh produce, canned applesauce, general cafeteria and nutrition center commodities, dried fruit bars, and mixed protein and vegetable supply — not to the specific puree variety flagged by this code.

State and local governments do actively solicit food and consumable products across Georgia, Illinois, Oregon, Texas, Connecticut, and other jurisdictions, typically through IFB, RFP, and informal quote processes targeting county nutrition departments, state institutions, school districts, and correctional facilities. However, no recent opportunity specifically names organic kampong mauve sugar apple purees or any comparable specialty fruit puree as a line item, specification, or product family. The mismatch between the code's nominal scope and the actual recent solicitations suggests this code is either infrequently tagged by state and local procurement offices or does not reflect current buying patterns in the market segment it nominally describes.