UNSPSC 50395975: Organic sloe plum purees

The variety of organic plums known as organic sloe plum which have been pureed.

UNSPSC 50395975 Organic sloe plum purees is a Commodity code that represents a niche product line within state and local government food procurement. However, recent state and local solicitations tagged to this code do not show purchasing activity for sloe plum purees specifically. Instead, the code appears in a dataset of general food commodity procurements—including fresh produce, canned applesauce, dried fruit bars, and shelf-stable staples—that span nutrition services across county education systems, state correctional facilities, state veterans' homes, school districts, and social services agencies. The issuing bodies are predominantly state departments (Texas Health and Human Services Commission, State of Illinois, Oregon Department of Corrections, Texas Comptroller of Public Accounts on behalf of the Department of Criminal Justice), county and school district boards (Gwinnett County Board of Commissioners, Hancock County Board of Education, Austin Independent School District), and municipal authorities (City of Bridgeport). Food service procurement under these broader categories remains active and recurring, with state departments and education districts as the dominant buyers; however, no recent solicitations name sloe plum purees as a line item or deliverable.

Geographic spread of recent food commodity solicitations is concentrated in Texas, Georgia, Illinois, Oregon, and Connecticut, with activity in the second and third quarters of 2026. Representative recent opportunities include Gwinnett County Board of Commissioners requesting informal written quotes for approximately 1,062 cases of shelf-stable food items (IFB due October 19, 2026), Oregon Department of Corrections issuing an ITB for canned fruit applesauce with an estimated 4,760 cases to Salem (ITB S-29100-00017453, bids due July 31, 2026), and Texas Health and Human Services Commission soliciting bids for food and consumable products to supply the El Paso State Supported Living Center (IFB HHS0017449, proposals due July 13, 2026). The absence of sloe plum purees in posted solicitations suggests either very low demand under this specific code, mislabeling by the source system, or procurement through broader commodity contracts under higher-tier classification codes. Business development professionals should verify whether target customers actually specify organic sloe plum purees in their regular food service RFQs, ITBs, or standing agreements before allocating pursuit resources to this code.