UNSPSC 50394802: Organic white mulberry purees

The variety of organic mulberries known as organic white mulberries which have been pureed.

UNSPSC 50394802 Organic white mulberry purees, a Commodity code, has no recent state and local procurement activity that matches its stated scope. The fourteen recent opportunities tagged under this code involve canned applesauce, dried fruit bars, apple crisps, weekly food orders, general food and consumable products, fresh produce, grocery items, and cafeteria food supplies—none of which are organic white mulberry purees or related products. The geographic and issuing-body distribution across these opportunities spans school districts (Austin ISD, Rockwood R-VI, Fairfax County Public Schools, Savannah-Chatham County Public School System, Dallas ISD, Liberty County Board of Education, Douglas County School System, Hancock County Board of Education), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, State of Georgia), and county/city bodies (City of Bridgeport Department of Public Purchases), primarily in Texas, Georgia, Oregon, Missouri, Connecticut, and Virginia. The mismatch between the code's nominal commodity and the actual procurements suggests either a classification error in the source data or that organic white mulberry purees are not a meaningful procurement category in state and local food service at this time.

The recent opportunities show active demand for mainstream food service items—canned fruit, fresh produce, frozen foods, proteins, and prepared entrees—supplied to institutional food service operations including corrections facilities, state hospitals, supported living centers, and K-12 school systems. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 for 4,760 cases of canned applesauce due July 31, 2026; Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps due July 16, 2026; and the Douglas County School System RFP 26-003 for main-line food supply and distribution serving approximately 32,000 meals daily across 32 schools with an estimated annual expenditure of approximately $9,000,000. If your firm supplies food products to institutional buyers, the relevant activity sits at higher-tier UNSPSC codes covering general food supply; this specific commodity code does not reflect current purchasing practice.