UNSPSC 50394431: Organic page mandarin orange purees

The variety of organic mthatarin oranges that tangerines known as organic page mthatarin oranges which have been pureed.

UNSPSC 50394431 Organic page mandarin orange purees is a Commodity code that in practice captures a much broader range of fruit and vegetable products than its nominal title suggests. State and local governments soliciting under this code are actually buying canned and processed fruits, dried fruit products, fresh produce, eggs, and complete food service supply lines for school nutrition programs, correctional facilities, state hospitals, and supported living centers. The issuing bodies span school districts of varying sizes (from small county systems to large metropolitan districts like Dallas ISD and Fairfax County), state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Georgia), and county or municipal food service operations. Recent opportunities show that state and local procurement under this code covers both commodity staples (canned applesauce at approximately $21.84 per case, canned pears, dried fruit bars) and comprehensive food service supply contracts spanning hundreds of line items with firm fixed pricing, insurance requirements of $1 million to $2 million in general liability coverage, Buy American provisions requiring 51 percent domestic content for processed products, and annual contract values ranging from under $100,000 for single-item buys to $9 million for full-service food distribution to school districts.

Geographic activity clusters heavily in the Southeast (Georgia, Texas, Florida) and Pacific Northwest (Oregon), with significant secondary activity in the Mid-Atlantic (Connecticut, Virginia). Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned fruit applesauce (4,760 cases, approximately 40,000 pounds per truckload, bids due July 31, 2026, with Oregon goods and Oregon-headquartered bidder preferences totaling 10 percent), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (bids due July 16, 2026), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (estimated historical value $1.5 million annually, proposals due July 13, 2026), Hancock County Board of Education IFB #SN002-2027 for fresh produce spanning over 200 line items across multiple apple varieties, berries, cruciferous vegetables, and specialty items (bids due June 26, 2026), and Fairfax County Public Schools Master Grocery IFB 2000004323 establishing distributor service for 45 schools and seven distribution kitchens (sealed bids due April 27, 2026). Most awards favor lowest responsive and responsible bidding; several jurisdictions reserve the right to split awards across multiple vendors by line item or location. Prevailing wage, debarment certification, E-Verify compliance, anti-collusion affidavits, and HACCP or food safety documentation are standard across offerings.